Tag: #japan_daytime_view

Posted on

So, Which One is the Japan’s Most Favorite Non-Alcoholic Beer?

Non-alcoholic beers are gaining popularity worldwide, and Japan is no exception. Known for its rich brewing history and commitment to quality, Japanese beer makers have been excelling in crafting non-alcoholic options that deliver on both taste and satisfaction. Recently, a survey revealed the top non-alcoholic beers in Japan, and the results highlight some crowd favorites that are worth exploring.

The Results Are In: Suntory Leads the Pack

Suntory’s “All Free” claimed the No. 1 spot, earning a whopping 422 votes out of about 800 votes in a survey by LANY Inc. Its light, refreshing taste, and satisfying beer-like experience make it a favorite for those seeking a healthier or alcohol-free alternative. The popularity of “All Free” reflects its broad appeal—it’s a drink suitable for every occasion, whether you’re unwinding at home, driving, or simply looking to enjoy the flavor of beer without the buzz.

Coming in at second place was Asahi’s “Dry Zero”, garnering 211 votes. Asahi’s offering is known for its crisp, dry finish, mimicking the signature characteristics of its classic beer lineup. For fans of a sharper beer profile, “Dry Zero” delivers a satisfying punch without the alcohol.

In third place, with 58 votes, was Kirin’s “Zero Ichi.” This brew is a favorite among those who appreciate a richer, malt-forward flavor, offering a more robust and traditional beer experience.

Be careful non-alcoholic beer contains little to no alcohol, but its carbonation process is similar to regular beer. So the effects of shaking—foam and potential spillage—are essentially the same. If you want to prevent a mess after shaking, let the container sit for a few minutes to allow the bubbles to settle before opening.

The Rise of Non-Alcoholic Beer in Japan

The increasing popularity of non-alcoholic beer in Japan aligns with global trends emphasizing health-conscious living. These beverages offer a guilt-free alternative for those who love beer but want to avoid alcohol, whether due to lifestyle choices, driving, or other commitments.

Japanese beer makers have embraced this shift by creating non-alcoholic options that do more than just imitate traditional beer—they deliver exceptional flavor and quality. The careful brewing process and premium ingredients ensure these drinks stand out, not just as substitutes but as beverages in their own right.

What’s Your Favorite?

The diversity of options in Japan’s non-alcoholic beer market means there’s something for everyone. Whether you prefer the clean and classic taste of Suntory’s “All Free” or the zesty kick of the “Lime Shot,” Japan’s brewers have proven that you don’t need alcohol to enjoy a great beer.

Which of these non-alcoholic beers is your favorite? Or is there another brand you love that didn’t make the list? Let’s toast to the expanding world of non-alcoholic beer!

Posted on

Savory food for the cold season

Have you ever seen a vending machine selling warm corn soup in Japan?

I know many of you get shocked that there are warm drinks available at the vending machine but yes! This one has been very popular in the cold season for as long as I can remember.

For those who cannot travel to Japan, you can try this at home via Amazon. You will understand why people want this much packet once you have a sip.

1

Posted on

The Rise of Mulberry Tea: A Wellness Trend Rooted in Tradition

 

Mulberry tea, crafted from the nutrient-rich leaves of the mulberry tree, has quietly carved out a spot in the hearts of health-conscious Americans. While its roots trace back centuries to East Asia, this herbal beverage started gaining traction in the U.S. around the 2010s. Its rise can be attributed to a growing interest in natural remedies and the influence of wellness trends from Japan, Korea, and other parts of Asia.

As scientific research highlighted mulberry tea’s potential to support blood sugar regulation and heart health, it caught the attention of individuals seeking healthier alternatives to traditional herbal teas. The ease of access through Asian grocery stores and online marketplaces further fueled its popularity, making this ancient drink a modern favorite.

But what makes mulberry tea so special? Let’s dive into its impressive health benefits.

6 Health Benefits of Mulberry Tea

  1. Supports Blood Sugar ControlMulberry leaves contain a powerful compound called DNJ (1-deoxynojirimycin), which can slow the breakdown of carbohydrates into sugar. This helps prevent sharp blood sugar spikes, making it particularly beneficial for individuals with diabetes or prediabetes.
  2. Promotes Heart HealthStudies suggest that mulberry tea may help lower “bad” LDL cholesterol and raise “good” HDL cholesterol. Its antioxidants also combat oxidative stress, a contributor to heart disease, offering a natural boost to cardiovascular health.
  3. Aids Weight ManagementBy regulating blood sugar levels and curbing sugar cravings, mulberry tea may play a role in weight control. It’s a great option for those looking to maintain a balanced diet while enjoying a flavorful drink.
  4. Fights Inflammation with AntioxidantsPacked with flavonoids and other antioxidants, mulberry tea helps reduce inflammation and oxidative stress, which are linked to various chronic illnesses.
  5. Boosts the Immune SystemRich in vitamins and minerals like vitamin C, mulberry tea can strengthen the immune system and support overall wellness.
  6. May Protect Liver HealthAnimal studies have shown that mulberry leaves might help protect the liver from damage. While human studies are still needed, this benefit adds to the tea’s appeal.

Where you can buy it


(Shimane Organic Farm Japanese Mulberry Matcha – Caffeine-free, 3.52 oz)

A Word of Caution

While mulberry tea offers a range of potential benefits, it’s always wise to consult a healthcare professional before making it a regular part of your diet—especially if you’re on medications or have specific health conditions. Mulberry tea’s ability to lower blood sugar could interact with medications, so it’s essential to enjoy it mindfully.

The Takeaway

The growing popularity of mulberry tea in the U.S. reflects a broader trend of turning to natural, plant-based remedies for health and wellness. Whether you’re drawn to its rich history, unique flavor, or health benefits, mulberry tea is a versatile addition to any tea lover’s repertoire. Give it a try—it might just become your next favorite brew!